Yield > 4
Keys : Cauliflower Vegetables Side Dish Spanish Spain European
Mediterranean Spanish
Ingredients :
(Coliflor Al Ajo Arriero)
1 sm head Cauliflower washed
and divided into flowerets
2 x Garlic cloves
1/4 cup Olive oil
2 tbl Vinegar
2 tbl Water in which cauliflower
cooked
1 tsp Paprika
Salt to taste
Method :
• Boil cleaned head of cauliflower until tender (10 to 15
minutes). On the side, heat olive oil and fry garlic cloves until
browned. Discard cloves, add paprika with pan off fire, stir in 2
tablespoons vinegar and 2 tablespoons of water from the
cooking of the cauliflower. Heat sauce, season with salt and
pepper, and pour over drained cauliflower. Cover and cook 10
minutes over very low heat.
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