วันอังคารที่ 13 มีนาคม พ.ศ. 2555

Japanese tea and eat rice not plain.

DRINKING TEA EATING RICE hear, but I understood immediately that Drinking tea and eating rice. The best way to eat it plain. But if you come here a few times. I have to admit that. Here's the Japanese word for "extraordinary".
The design was used with trendy patterns. At the Conrad Hotel. Used as a selling point. This Japanese restaurant is the first step is not entered. The simplicity of Japanese remains. But here is a modern disguise. New York already have active life. Not characteristic of the traditional Japanese anymore.
Here is a table and chair seating is standard and a long counter with the iron cook stove in the presence of For those who are single. Or the excitement of the chefs cooking in front. There are also several private rooms share a seat. Sit on the floor on a journey to the East to take your shoes off and stretch my feet under the table full of holes.
 
Hamada Japanese chef who cooks the food in this room. Attention to the ingredients used in cooking as one. The choice of fish species such as Toro Madai Shina Aji, which only fish in the Sea of ​​Japan, the sea is deep and cold water flows swiftly. The result is a dense and fatty fish more. Fat is rich in Omega 3 is beneficial to the body first. The delicious taste of nature is later. The river shrimp in Thailand, where the water is so large shrimp to swim at all. It is the time to cook and live.
 
The beef is all beef, Kobe Beef from Japan with the finest beef and Angus beef cattle fed natural food of Australia. With the softness and aroma for me to cook in a grill.
 
Then the vegetables are all fresh vegetables imported from Japan a few days. The quality is crisp and the taste is most important to satisfy the consumer. And vegetables that are in the country.
 
Japanese soy sauce, then placed the amount imported from Japan more than ten species. Used as a dipping sauce for raw materials different from the wasabi, which is used. Wasabi is a frozen mass. Then scrape the mold when they want to use. Fresh wasabi is a very sweet taste and a keen nose up until the wasabi powder. Pour in the wine. The heart of soup are all imported from Japan as well.
The national drink is sake that has a choice of 14 types. From a small pitcher for two people. The major bottleneck for many members of both the premium sake is a hundred percent gold leaf. Stranger than ever.
Hamada chefs have prepared menus for two meals. Both lunch and dinner for every taste. A variety of options for customers to check out a particular dish, it is. For example, only the belly of the fish or fish oil from the Toro or Salmon Unagi is the Japanese eel, the roasted flavors only talk to the chain. In addition, there has been a season to fish the same way in Japan as well.
Dinner menu is available for the food from the standard price. The restaurant's specialties for the delicious food to make it out only. The chefs will provide the dish with the waiter in detail. Anyone with knowledge of the food dish as well. Can be explained exhaustively For some people who do not want to read the menu can be selected according to the description of every employee.
For those who like the food. Dinner here is a special set of services is the quality of the premium to the price of a 4,500 + + for the quantity and quality, this is a reasonable one. Reasonable assurance that a market in Japan.
Lunch here is food for work in business. 330 and 450 + + + + a.
And family on Saturday, Sunday and holidays, the family has four children and two parents. In 1200, net (children under 12 years) and a group of children more than they charge only 200 Baht per person.
The quality of the raw materials used in cooking, it is the same type as the food menu. I have just the right amount per person and for the amount of material each day, not overnight. To ensure the quality excellent value for money.
Being out of the hands of people with professional ethics. Is ensuring the quality of food. When you get to taste the flavor is not beyond reason. It is their expertise and experience of the chef. Dynamism and commitment of staff beaming. The beauty of the environment around you are what gives the meal is truly complete. It is a pleasure to look at the important moments of everyday life.

Information
Name DRINKING TEA EATING RICE.
What are the three schools. Conrad Road.
Tel: 02-690-9299.
Lunch 11:00 to 14:00 in.
Dinner 18.00 - 22.00 hrs

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