วันศุกร์ที่ 16 มีนาคม พ.ศ. 2555

SEAFOOD SPICY STIR-FRY

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* 100 grams of chopped meat.

* Squid, cut into pieces 100 g.

* 100 grams of medium shrimp (peeled and washed).

* 1 tablespoon chopped garlic.

* I got crushed chilli seeds 5-10.

* Bell pepper, chopped 1/2 children (or cayenne pepper).

* Cut the Rhizome 50 grams.

* 1 tablespoon fish sauce.

* 1 teaspoon sugar.

* 50 grams of basil.

* 10-15 grains, fresh pepper seeds.

* 2 tablespoons chili paste.

How to to do step by step.

1. Heat oil in a saucepan and bring to a boil over medium heat Add pepper, garlic, and stir until fragrant correspondents.

2. Shrimp, fish, squid and stir until almost cooked. The seasoned with fish sauce, sugar, chili paste, pepper seeds, bell pepper (or cayenne pepper) and sweet basil.

3. To fire up and cook quickly until all ingredients are well off. Plate and serve immediately with steamed rice or as hors d'oeuvres you crave it.

(for 2 persons).

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