วันพฤหัสบดีที่ 15 มีนาคม พ.ศ. 2555

STIR-FRIED CRAB MEAT WITH CURRY POWDER

ปูผัดผงกะหรี่

* 250 grams of crab.

* 2 eggs (punch bowl and stir well).

* 1 tablespoon minced garlic.

* 1 teaspoon curry powder.

* Francisco rice 1 tablespoon soy sauce.

* 2 tablespoons fish sauce.

* 2 stalks spring onions (cut into pieces about 1 inch long).

* 2 tablespoons red onion (cut into thin slices).

* 100 grams of celery (cut into pieces).

* 3 grains cayenne pepper (cut into lengthwise).

* 1 teaspoon sugar.

* 2 tablespoons broth (or water).
How to do step by step.

1. Heat oil in a wok on medium heat. Add garlic and onion to. Stir-fry until fragrant.

2. Add broth (or water), in soy sauce, fish sauce and fried some eggs (about 20 seconds), add the crab into the pan.

3. Stir in the cooked crab. (crab is cooked. Fried did not take long) and then put all remaining ingredients into the pan and cook for another 30 seconds off.

4. Plate garnish with coriander. Serve immediately with steamed rice.

(For 2).

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