Ingredients.
* 150 grams vermicelli.
* Pork, cut into pieces 200 g.
* Eggs 3 eggs.
* 1 onion, cut into pieces by her.
* 3 tomatoes, cut into pieces by her.
* 1 tablespoon chopped garlic.
* 3 green onions, cut trees.
* 100 grams of shredded cabbage.
* 1 tablespoon sugar.
* 3 tablespoons oyster sauce.
* 2 tablespoons fish sauce.
Pepper * 1/2 tsp.
* Coriander leaves for garnishing dishes.
* Vegetable oil for stir-fry.
How to do step by step.
1. The noodles to soak. Leave it for about 15 minutes, then drain the water and set aside to dry.
2. The pan on low heat, add vegetable oil until hot, add garlic and stir the onion until golden.
3. Add pork and onion and stir until the pork is almost cooked. Put the egg down. Turner is doing to break the yolk. Leave it for a while. The egg was cooked the noodles, tomatoes, cabbage and onion and stir to
4. Season with oyster sauce, fish sauce, sugar and pepper. Stir until all ingredients are well off.
5. Plate, sprinkle with coriander. Serve immediately with steamed rice.
(for 2 people).
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