วันเสาร์ที่ 31 มีนาคม พ.ศ. 2555

Strawberry ice cream, berry yogurt.

 
credit goodfoodgoodlife.in.th
Ingredients (for 5).
Back for the fresh, canned milk, 405 g 1/2 cans.
Plain yogurt flavors Fat-free 0% 500 g.
140 g fresh strawberries.
How to do it.

1. Sliced ​​strawberries into rough pieces. Put into a blender. Then spun enough to spread the strawberry flesh into small pieces.

2. Then pour condensed milk and fresh strawberries to the blender. Pour into a mixing bowl. Then stir ingredients together.

3. Then slowly pour the yogurt into a canter. Ingredients and mix to coat everything well. Press into the prepared container. The plastic film off the top.

4. To the frozen 1 night when it's time served. Remove from the freezer 10-15 minutes before washing it and serving it.

Tips:.

The meat tasted delicious strawberries. In the process the meat spinning strawberries. Do not spin too long. Because the thickness of the liquid drained strawberries into water.

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