What to make with pork belly ? If you're tired of fried pork belly with fish sauce or pork belly stir-fried with chili and salt, try making pork belly waterfall . This recipe is grilled using an air fryer, topped with shallots and vegetables, and served with a delicious dipping sauce.
What is the difference between Nam Tok and Laab?
Nam Tok and Laab are similar in ingredients and seasonings, but the difference is that in Nam Tok dishes, the meat is cut into pieces and is mostly grilled, such as grilled pork neck, grilled pork, grilled beef, grilled duck, etc. However, there are modifications for people who do not eat meat, such as adding mushrooms or tofu instead. Laab is minced meat that has been stir-fried until cooked, such as pork laab, duck laab, fish laab, etc. If meat is not added, it can be changed to minced mushrooms or minced tofu.
What are the ingredients in pork waterfall?
Most Nam Tok Moo dishes use grilled pork, such as pork neck, pork tenderloin, or pork belly. Some recipes add boiled pork mixed with seasonings such as chili powder, fish sauce, lime juice. Some recipes also add pickled garlic juice, sugar or brown sugar. Some recipes add coconut sugar. The secret is roasted rice to enhance the aroma. Finally, add shallots, cilantro or spring onions-coriander, and mint leaves.
Pork Belly Waterfall Recipe
Today I went to the grocery store and found a pretty pork belly with a lot of meat on it, so I bought some back. My recipe doesn’t include mint leaves because I didn’t have any and didn’t buy any. The other day I made spaghetti with green curry and had some basil leaves left, so I just bought some more parsley. I roasted the dried chili myself and roasted the rice myself. When I got home, I soaked the sticky rice and marinated the pork. In the evening, I grilled it by stuffing it into the air fryer. It was very convenient, so today’s meal was delicious.
Ingredients for pork belly waterfall
Marinated and grilled pork belly
Roasted dried chili powder
fish sauce
Lemon juice
Coconut sugar
Basil leaves
Parsley
Sliced shallots
Roasted rice
How to make pork waterfall
1. Make the dressing by mixing roasted and ground dried chili, fish sauce, lime juice, and palm sugar together. Add a little boiled water.
2. When the dressing is ready, add sliced shallots, sliced coriander, basil leaves, followed by grilled pork belly and roasted rice. Then mix everything together.
3. Eat with freshly steamed sticky rice and crispy cucumber. This is a delicious dinner.
That's it for the recipe for pork belly waterfall. You can change it to other meats or add mushrooms and tofu instead.
