วันพฤหัสบดีที่ 7 มิถุนายน พ.ศ. 2555

Fried fish suace chicken wings

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Fried fish suace chicken wings
 picture from http://lekkathaifood.blogspot.com


Garnish.

1. 10 chicken wings.
2. fish sauce 1 tbsp.
3. The teaspoon of salt.
4. 2-3 tablespoons of water.
5. 1 bottle of vegetable oil.

How do

Heat oil in a pan and heat it up a bottle. While waiting for the hot oil. The chicken wings into a bowl.

Drop the fish sauce with salt water to mix the salt dissolves. Chicken wings heat oil to dip it into the pan. (Do not dip into a bowl with water), leading to a period. Chicken is fragrant, floating.

It's a little yellow box that I started to lap up the grill plate. Serve chicken with sauce at the store, here's it. The taste is salty, crispy outside and soft in a good aroma. Adults will eat your children is good.

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