* Chicken wings (or drumsticks, chicken) 600 g.
* 1 tablespoon pepper.
* +, Coriander root, chopped 1/4 cup.
* 1 tablespoon fish sauce.
* Lemon Lane 1/4 cup.
* 12 cloves garlic, minced.
* In soy sauce 2 tablespoons white.
* 1 tablespoon sugar.
* Tomato sauce 1/4 cup.
* Cooking wine 1/4 cup (wine or whiskey or Chinese).
For food, fresh vegetables (cucumbers, tomatoes, etc.).
How to do step by step.
1. The wings, chicken, lemon grass, fish sauce and pepper and mix them well. Marinate it for at least 2 hours.
2. Heat oil in a saucepan and bring to a boil over medium heat. When oil is hot. The chicken is marinated and fried until golden and cooked. It brings out the drain.
3. A hot pan on the fire. Heat oil to. Then add garlic and onion and fry until golden. Then add tomato sauce, no soy, white, brown, a little wine and water. Stir quickly until the compound everything into the fire.
4. Add chicken and stir-fried with a sauce until combined well. Turn off the lights and plate. Garnish with fresh vegetables. And served with steamed rice.
(For 2).
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