* Catfish 1 sample (approximately 400 to 500 g).
* 3 tablespoons fish sauce.
* 4 tablespoons lemon juice.
* 1 tablespoon sugar.
* 5-10 grain of pepper alley.
* Red onions 1/4 cup.
* 1 The raw mango (sliced and cut into small pieces).
* Cashew nuts 1/4 cup (or peanuts).
* Coriander leaves for garnishing.
How to to do step by step.
1. The fish to roast in the oven at about 230 degrees Celsius until well cooked, then remove it and leave it to cool. Then use a fork to scrape the fish meat, fish, shredded wool.
2. Heat oil in a saucepan and bring to a boil over medium heat. Wait until the oil is hot, put the shredded meat to the pan and scrape the pad until golden. Then drain the water out. And served on a plate.
3. Made spicy catfish. Mix fish sauce, lime juice, sugar, pepper, red onion and raw mango. The six flavors according to taste. (Original flavor to the spicy, sour, sweet and salty as well).
4. Before serving garnish with fried cashew nuts and coriander fish on them. As for how to serve them. The fish is served with a salad. Pour water into a salad or fish at all. If you like the framework should be served separately.
(for 2 persons).
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