1 mix
15 square saltines,(2)
2 c dry parsley flakes,Minced
1/2 c dry onions,Minced
2 T dry dill weed
1/4 c onion salt
1/4 c garlic salt
1/4 c onion powder
1/4 c garlic powder
1 salad dressing
1 T mix
1 c mayo
1 c buttermilk
Put crackers through blender on high speed until powdered. Add
parsley, minced onions and dill weed. Blend again until powdered.
Dump into bowl. Stir in onion salt, garlic salt, onion powder and
garlic powder. Put into container with tight-fitting lid. Store at
room temp for 1 year. Makes 42 1 tb servings. TO USE MIX-Combine mix,
mayo and buttermilk. Yield 1 pint.
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