* 400 grams beef tenderloin (cut into neutral for tires).
* Salt and pepper.
* Water 1/4 cup.
* 3 tablespoons sugar.
* 1 tablespoon paprika.
I * 1 cucumber (cut in half, then thin Road).
* Onion, sliced 1/2 balls.
* Mint leaves 1/2 cup.
* 1 tablespoon chopped garlic.
* 2 tablespoons fish sauce.
* 2.5 tablespoons of lemon juice.
* 2 tablespoons crushed peanuts.
* 5 or tomatoes (sliced in half).
* 50 grams of celery (cut into 1-inch long).
* 1 tablespoon oil.
How to do step by step.
1. Cream Salt and pepper the meat. Leave it for about 15 minutes.
2. The meat to grill on medium heat. It takes about 17 to 21 minutes are almost cooked meat. S needs. To have done all that latex. When meat is cooked well. Leave to cool for 10 minutes and then cut into thin slices.
3. Salad, bring water and sugar into a small saucepan. The low heat until sugar dissolves. Put in a large bowl add garlic, fish sauce, lemon juice and pepper until it is hot, add cucumber, onion, tomato, Signup tea and mint leaves. Then add the sliced meat to them. Stir until everything is well plate, sprinkle with crushed peanuts. Serve with steamed rice. It also served as hors d'oeuvres.
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