Yield > 2
Servings
Ingredients :
2 tbl Onions, chopped
2 x Garlic cloves, crushed
1/2 x Tomatoes
1 tsp Olive oil
1 cup Avocado pulp
1/2 tbl Lemon juice
4 dsh Chili powder
2 tbl Mayonnaise
1/2 cup Stock
1/2 cup Cream, heavy
Method :
• Saute onions and garlic in olive oil just until tender. Peel,
seed, and finely chop tomato. Add to onions and cook a few
seconds. Blend all ingredients and chill for 4-6 hours.
• Serve in bowls or cups and top with a twist of lemon or
lime peel.
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