วันอังคารที่ 13 มีนาคม พ.ศ. 2555

Jamie and Betsey's French Toast

Yield > 6
Ingredients :
4 x eggs
A little milk
1 dsh Cinnamon
1 dsh Nutmeg
1 tbl maple syrup
6 slc bread
Method :
• Combine eggs, milk, cinnamon, nutmeg, and maple syrup
in a bowl and mix well. Dip one slice of bread in the egg
mixture, coating it well. Put in hot pan, cooking until the side is
browned. Flip it over and brown other side. Prepare and cook
each slice like this.
• NOTES : I've been making this recipe for 15 years, more
than half my life. Betsey and I enjoyed French toast, so we
decided to try to make our own. It was very simple in the
beginning: just eggs, cinnamon, and bread. The first
innovation was nutmeg. My favorite innovation was adding a
little real maple syrup.
• Makes for a very tasty and unique French toast! - Jamie
Brydone-Jack

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