วันศุกร์ที่ 30 มีนาคม พ.ศ. 2555

Lone Star Steakhouse Lettuce Wedge Salad

--bleu cheese dressing--
3/4 c mayonnaise
1/2 c buttermilk
1/4 c bleu cheese,Crumbled
1/2 t sugar
1/4 t black pepper,Ground
1/4 t garlic powder
1/8 t onion powder
1/8 t salt
--other ingredients--
1 head iceberg lettuce
1 c bleu cheese,Crumbled
1 c tomato (1 large,Diced
-tomato)
1. Use an electric mixer to combine all ingredients for bleu cheese
dressing in a medium bowl.
2. Slice a head of iceberg lettuce into quarters through the stem end.
Cut the stem off of the wedges and arrange each one on a plate.
3. Spoon about 1/4 cup of bleu cheese dressing over each lettuce wedge.
4. Sprinkle 1/4 cup of crumbled bleu cheese over the dressing.
5. Sprinkle 1/4 cup of diced tomato over the top and serve.

ไม่มีความคิดเห็น:

แสดงความคิดเห็น