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Garnish.
200 grams of pasta.
Milk 1/2 cup.
1-2 tablespoons of flour.
Salt 1/2 tsp.
Cayenne pepper 1/2 tsp.
Butter, 30 g.
Fresh shrimp, peeled off the filling: 100 g.
Onion, chopped 1 tbsp.
How do
1. Boiling pasta water, salt and a little oil until cooked. Scoop up soaked in cold water.
2. The butter in a saucepan and heat. Add chopped onion, stir-fried shrimp is cooked, add the onion, milk, flour enough to thicken slightly.
3. Season with salt, pepper and salt, then pour on the pasta.
Suggestion
- Pasta with a mixture of flour, wheat flour is a nutritious than conventional pasta.
- To make sauce, melt the white wheat flour with a little water to make the dough come together. Stir and boil the dough should be fully ripe.
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