menu for you
Taco Bell Chicken Fajita! Seasoning Mix
1 T corn starch
2 t chili powder
1 t salt
1 t paprika
1 t sugar
3/4 t chicken bullion cube,Crushed
1/2 t onion powder
1/4 t garlic powder
1/4 t cayenne pepper
1/4 t cumin
4 boneless,skinless chicken
-- breasts (1 to 1 1/4
-- lb.),cut into thin
2 T oil
1/3 c water
1 green bell pepper,cut into
1 md onion,sliced
Combine all of the ingredients for seasoning mix in a small bowl. Prepare the
fajitas using the same directions found on the package of the original seasoning
1. COOK and stir chicken in hot oil in a large nonstick skillet 5 minutes on
medium-high heat. Add TACO BELL Fajita Seasoning Mix, water, green pepper
and onion; cook and stir on medium heat 5 minutes or until chicken is cooked
through and the vegetables are tender.
2. PLACE tortillas on microwavable plate. Cover with plastic wrap. Microwave
on high 1 minute.
3. SPOON chicken mixture onto each tortilla. Top as desired with TACO BELL
salsa. Roll up tortillas.
Makes 5 servings.